5L Cooking Oil, 12 Habesha Eggs,
4kg Fresh Red Onions, 3kg Carrot,
3kg Fresh Tomatoes, 3kg Potatoes,
3kg Beetroot, 1kg Green Pepper,
3 pack Lettuce, 3 pack Kale,
3kg Cabbage, 3kg Zucchini,
5kg Basmati Rice –Indian Golden, 1kg Lime,
5 500gm packs Deniz Pasta,
12 500ml bottled Water